Prevalence of Iron Deficiency and Iron Deficiency Anemia in the Northern and Southern Provinces of Rwanda
نویسندگان
چکیده
منابع مشابه
Anemia, Iron Deficiency, and Iron Deficiency Anemia
Anemia is one of the most widespread public health problems, especially in developing countries, and has important health and welfare, social, and economic consequences. These include impaired cognitive development, reduced physical work capacity, and in severe cases increased risk of mortality, particularly during the perinatal period. There is also evidence that anemia may result in reduced g...
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Abstract Background Febrile seizure (FS) is the most common childhood seizures which occur in 2-5% of children. Studies about association between iron deficiency and febrile seizure have shown contradictory results. The purpose of this study was to compare the iron status of children with first febrile seizure and healthy control group. Materials and Methods In an analytic case-control ...
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Background: Iron deficiency anemia (IDA) is the most common micronutrient deficiency in the world and almost a third of the world's population is involved with IDA. It even in mild type, could lead to serious disorders such as impairment of learning and mental focus. Reduction of iron resources results in an imbalance in the physiological function. With regard to the role of iron in myelination...
متن کامل55 Cases of Iron Deficiency Anemia
55 cases of iron SUMMARY deficiency anemia were hosThis pitalized type at of anemia Bahrami was Hospital found in to be one the year. most Our frequent study cause showed of that anemia in in infants infants, in malnutriIran. tion older· was age the other main causes cause such of as anemia, GI while leeding,in ethiologie parasitosis of and the chronic disease. Most infection infants were wit...
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Abstract Background and Objective: Iron deficiency anemia is one of the most common nutritional problems in the world. This research aimed at determining the prevalence of iron deficiency anemia in one of the most endangered age group in Baft, Iran. Material and Method: this cross-sectional study was conducted on 325 high school students selected via simple random sampling (165boysand 160...
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ژورنال
عنوان ژورنال: Food and Nutrition Bulletin
سال: 2017
ISSN: 0379-5721,1564-8265
DOI: 10.1177/0379572117723134